Sunday, April 11, 2010

Veggie Side Dish

Rosemary seasoning blend - 3 springs of fresh rosemary, chopped. 1 T Sea Salt and 1/2 t Pepper and 1t Kirkland Organize No-Salt seasoning to give it a kick

a bunch of green beans (I like the Blue Lake ones), ends cut off and sliced into 1" bites; 1 chopped sweet onionPlace about a swig of olive oil and a sliver of butter to a non-stick frying pan and add onions, stirring so they don't get too brown.

1 comment:

  1. Yum! Looks great! I love the "faux-tatoes": we eat them quite a lot.